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Made in Oman. Made for gathering.
Enjoy authentic shuwa and mandi, then switch to charcoal grilling for steaks, mishkak and more. Smoke, bake and roast too.
4.9 out of 5Google reviews
The tradition you love
At Top Tanoor, we don’t just make tanoors. We craft experiences that bring people together. Proudly made in Oman, each model brings Middle Eastern tradition into everyday life, from tender shuwa, madfoon and quzi to rich, aromatic mandi.
It’s the scent of real wood smoke and spices. The pride of serving a meal you made, with the taste you remember from your grandparents’ cooking.
Bring those deep, authentic flavours to your table with less preparation, less wood and less work. One person can do it all. And when you move to a new home, your Top Tanoor moves with you.
Built to handle the roaring heat of a wood fire. Made to last a lifetime.
Explore the benefitsShuwa for a celebration is only the beginning. Use the same cooker for weekend BBQs and everyday meals too.
Lower the food into the sealed chamber and share the opening moment with your guests. Enjoy tender shuwa and fragrant mandi without digging or covering a pit.
Shuwa · Mandi · Madfoon · Quzi
Feeling adventurous? Explore dishes inspired by New Zealand’s hāngī or Fiji’s lovo.
Bring everyone outside for mishkak and steaks. Use gentle heat to smoke, bake and roast, or add a compatible pizza kit for pizza nights.
Grill · Smoke · Bake · Roast
With the Inkbird controller, BBQ grill mode can adjust charcoal heat for you. In tanoor mode, it monitors cooker and meat temperatures. Included with Al Jabal and optional with Al Shatti and Al Wadi.
Three sizes. More ways to gather.
Day trips and camping
OMR 235.000
Take authentic shuwa, mandi and BBQ on day trips and camping. One portable cooker gives you more ways to feed your group.
Family meals and small restaurants
OMR 549.000
Make shuwa part of more family gatherings, then switch to a weekend BBQ. A versatile size for your garden or small restaurant.
Big celebrations and restaurants
OMR 1,295.000
Bring a large group together for authentic shuwa, mandi and BBQ. Serve big celebrations and busy restaurants from one spacious cooker.
*Based on very generous 700 g portions of raw meat per person in tanoor mode. Actual capacity varies. BBQ grilling capacity differs.
The flavour speaks for itself
“That’s what we call our authentic shuwa.”
Senior Head Chef at Transom. President of the Oman Chefs Guild.
“Authentic shuwa.”
Chef at Sheraton Oman Hotel. Winner of Oman Chef 2024.
“Authentic shuwa.”
Former Chef Instructor at the National Hospitality Institute.
A promise from our founder
Made in Oman, with the food and family traditions of the region at heart. We help you get the flavour you came for.
Follow our cooking guide, watch the videos and speak with our tanoor specialist. If you still cannot get authentic flavour, our founder will cook with you. If we still cannot deliver the promised result, return your Top Tanoor for a refund.
Richard Chadwick, Founder
Your next gathering starts here
Get our free guide to cooking times, heat and preparing your tanoor.