Shuwa model - Makes cooking traditional meals such as shuwa and mandi fast and easy and it doesn't compromise on flavour. It is designed to imitate an underground oven. It stays true to the traditional cooking process with wood and completely seals when the lid is closed using electricity to continue cooking for several hours until the meat is cooked to perfection. Our Shuwa model reduces the cost, difficulty and time of underground tanoors and makes traditional foods readily available in modern households & restaurants.
 
The Shuwa model cooks authentic shuwa and mandi.
Use wood for traditional dishes such as Shuwa and Mandi, sealing in moisture and flavour, with an electric element to maintain temperature.